![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFAlaExTWFWfIhKrPySGPxweDTx2PD0vVUI3megshR7KpfZRf9xtmJv7A1QOL1uimdhGNUF3Dcj9h5I8IIPEZfLSQ5g3BIsnCN6Rc1o5S15W1BwaSGfMjI54IgCVL54oWasl4hQSxTQBk/s1600/Coffee+Stopover-01.jpg)
友人點了這杯氣泡冰釀咖啡,在MENU最後一頁的最後一行,視覺或者味覺效果都是動人,表面柔細的泡沫在上桌後慢慢的縮小厚度,就像是濃厚的黑啤,原本在鼻腔游移的香氣透過氮氣泡沫化,在口腔的味蕾可以感受,同時有如薄片白巧克力在口中的融化速度輕化開。
底部的咖啡味道不會太過於濃厚,恰好可以搭配表面的泡沫,平衡了味道。
Coffee Stopover老闆 張書華的自家烘焙咖啡館,位於台中勤美草悟道商圈一帶,在經歷多年於醜小鴨咖啡師訓練中心的訓練師以及烘豆師,練就一身堅強功力,來到這裡喝咖啡不必擔心踩雷,需要批發熟豆的店家也可以到這裡量身訂作需要的風味類型。
Coffee Stopover (FB)
地址:40341 臺中市西區民權路217巷24號
電 話:04-23055388
營業時間:週一至週六 11:00-20:00 (週日公休)
我點了一杯淺烘焙肯亞,作手沖飲用,在香氣部分相當豐富的層次,後段有連綿不絕的風味尾韻,表現良好。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTEFNdiaROwwO_k8pjJGijVUZkBnrRBnGAqUm4OMhz5pEUHrqCcn4usVNOzgYfvwqPcJn7ZCkSBvuROOyXz3V77zJCIgq9WzSvG8_zvwTwxKhytA0xQSAsjZaTwwIw4iefdvIg-UScVX8/s1600/Coffee+Stopover-02.jpg)
這位就是實力派的老闆。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUvJusp6sJUvyok8YkDw3Zz8itYh3GjP7n_TcG3Qqk8WYV08IQm1DWbmHuM226Qx1IarLHLDkxGJLe-1QtPUCyRm1LftvO8Vz1HWNQYfUbp0Mu_ig9gbu2quDldH9aQT4yzh7ZlSG7f9Y/s1600/Coffee+Stopover-03.jpg)
店內裝設了德國Probat 5KG全熱風滾筒型態的烘豆機以及楊家mini500半熱風烘豆機,mini500用來作sample豆,老闆提到在前幾年配合TBC選手烘豆的歷練中,從烘豆看到更豐富的味道變化,在了解如何透過不同手法表現酸味、厚度、風味或口感之類需要強調的位置,於是發展出量身訂做型態的配方豆,可以配合需要熟豆的店家,以不同手法的烘豆去擷取店家要的味道型態。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQVK96WgBEfWrvkXbb_SJWq8qU2K99EfJcouMojgVynQJd9Z4qWoZiEcvSpmKcl62lqAxB43cna5HoNr8vmFfvIlENadIC2ck7UesYX2dER8PnOLIWVVajtgIghrWGD9ePTTiXMV7fDKU/s1600/Coffee+Stopover-04.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqEb4yFxNm7EMgPPofs-IBbpDO4ts3OKrZKzKuNBknnN-9NYPZ-Bq-Jfl2EboZh1RwoIkXatBFUV_Ufd-vGgs3mXsAevNMkS_f2KarYqGmHuB2KYfYa6IsLvmJXa9pkCQHqGZ_dGZ_-6E/s1600/Coffee+Stopover-05.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSY_-XRiwebJHmwO2egSQGYuhlvH8atX0BgHBXNVtNWisuLGflTpb3TE6UcSx4rdt5J8GVQRXM-kSTz8GJWS6O14RaUQzHwpfk321VX5TjX_yOCT2omfdBaKJYvq4O-gjb4L964kLIlrA/s1600/Coffee+Stopover-06.jpg)
架上的咖啡豆,以顏色清楚地區分烘豆深度。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjDwFi4Uf2gT1Hyj9V5WIfaLeuB7UYdQaiYDS-2vtlp6gBSlAc7RqtagAG-9YUMFa63oVwJ5xe91d7y_czc7QRPVrLTuXoW3VqTVbAVCXNSmIn3JbiSyOs0i3ZkenpLiGqwkMBkrH76bw/s1600/Coffee+Stopover-07.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFgASsNRf78M9h0_rlUPMmgmVqLoruaeZqNaXxaVoa7E5opZkx4vUQ8Arhi5KvIfShudgPoNm9Eyxz5IUkv_YHBAkFEHIYKdcL_ikjSwuCsdOamyi30WFvWWleR5_vg-sQld8cIXNBKtI/s1600/Coffee+Stopover-08.jpg)
開放式的吧台區域,以分享的概念,讓有些同業朋友們可以自己動手玩,EK43、Eureka、Anfim三台白色平刀義式磨豆機搭配La Marzocco Linea。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1L1TpbP_JHUx2xkTok-uPgsvSXk8J-1ZAoCw0AfD2NQwLPShJMEwltIByudD6XuJIJ36AZoQBgZKEo1tsgY3Uxyvdp2EyTsMsTVL8E56K1BsJ8lj1VIBbNh12gnFQLSdgsHKENR-pEv8/s1600/Coffee+Stopover-09.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhN9j-K16zTU5ImgFgE3afBzGxhAfOsMEL-fOyz_VydDWOk5FFBW3WfINhUFha1q-pzkcFRTP8izieZgdAWKFKSLgr5ydg3mBwJqAYfEuaTryqojgIhGFNqyaR0Y4V8GPh2a2WpvxdR6_Y/s1600/Coffee+Stopover-10.jpg)
吧台內側也有販售一些沖煮器材與耗材。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyJ6OP713MymN8upIHmfjWPFjVi-lc09c4wNhlEd1HotRZmkq20qfBui1qLdH7NvWzIksCPnpUZ9T6g1IR1qWpcy1DQ-tnkdjfik7r0IIPJxEATloPOeEowHqA88LMDQqsRQzA0c_nYeo/s1600/Coffee+Stopover-11.jpg)
走上二樓,清爽的擺設給人很舒適的感覺。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbniRdFZOsbU9rDOE2kPng3_wQHKtM9MuJl7jeMtnLOQEXK0ZWR3xgLyJs40y6BoMXl0XFjNA-x3xAo1SHVOhxGzhDotqMjS4mulzh9EYRHfqB9u5aswPsKF7m-UJ-cYwlfOak5IMvyow/s1600/Coffee+Stopover-12.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCpAki2rN47ReVJwBh_f0mgjFxPIL_Y7QXTpz0w9EipNNZKAcbCqX-U65_UTQchjo6SvpfzxZHRmsClhEe9Y6AvS7-G1shnJkwNgb44Ff_6gbIzdRzD6UpB7QxKWRDcuYz2v56KwSWyHk/s1600/Coffee+Stopover-13.jpg)
學咖啡想專精,需要看的書真的很多。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgccQHr3-pHEZ08SvzpdB1VnoT9YZfbv_AEYWh43zMHSSVPZ1_PJI-nUkVLGnEEQZClfV6suiEW9kTB5Ly2CNGp9wTl9axq0rFNqL-yWn7IwMxCvnh2ZABcNJz1HpM-Q-Ql-ULIzQEOHt4/s1600/Coffee+Stopover-14.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFpadPWMx_ggeZ3R5fblmo7C_LlWpW6VtO-h5WFODerzP33QfSS7tfgQOzUnSdHCBfBe28OzLJL4fmYd2KZS9-VRA3Dvl_ML6DqE8UuZLy2J3UNvJ_KnIzklMWiPy_3-OVCU8n2Vrz-_o/s1600/Coffee+Stopover-15.jpg)
手沖咖啡在放冷之後的香氣、甜度、層次感都很飽滿,實在是很值得推薦的一家店,有機會到草悟道附近的朋友可以嘗試看看。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6i7vIdjujiGm1SawK6nBYdAUgkZ9g3hL5kYhqzymAm0ixmTgS_HJxRCNQf1l_EuxKeOl_bmWZwem15VsrBOw90YQ5tCgjzycab-OxFz7H05AE7eeSYRpbXhaSEaaYjad9kM6MpD90Ecw/s1600/Coffee+Stopover-16.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6oq72Zb7HgVezbHWSZ_4wOqVYrIVqoBvWjnInab2yr2W_esNZNaasMLnf9Uh5Y-nQfY5wUtKJZgo0UwpTaLgzEKgtwnUdDkSkdRj-pPoUhAm4oFsrNY0_3CPn6eQyuvmu952E1TNFO0k/s1600/Coffee+Stopover-17.jpg)
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